{"created":"2023-05-15T16:43:42.327116+00:00","id":19150,"links":{},"metadata":{"_buckets":{"deposit":"feb53876-c11a-445b-a436-a2cd3a2434a0"},"_deposit":{"created_by":2,"id":"19150","owners":[2],"pid":{"revision_id":0,"type":"depid","value":"19150"},"status":"published"},"_oai":{"id":"oai:nagasaki-u.repo.nii.ac.jp:00019150","sets":["29:68:1348:1353"]},"author_link":["78933","78936","78929","78937","78935","78926","78931","78927","78934","78928","78930","78925","78932","78924"],"item_3_alternative_title_19":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"COMPARISON BETWEEN FITNESS ANALYZER AND THE UNDERWATER WEIGHING METHOD FOR ESTIMATION OF BODY COMPOSITION"}]},"item_3_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1992-03-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"22","bibliographicPageStart":"15","bibliographicVolumeNumber":"5","bibliographic_titles":[{"bibliographic_title":"長崎大学医療技術短期大学部紀要"},{"bibliographic_title":"Bulletin of the School of Allied Medical Sciences, Nagasaki University","bibliographic_titleLang":"en"}]}]},"item_3_description_4":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"近赤外線法（BFT-2000）による体脂肪測定器の有用性を検討するため，167名を対象に密度法である水中体重法と比較検討した．水中体重法とBFT-2000による体脂肪率の相関係数は0.888と有意な正の相関があったが，測定値の平均値はBFT-2000による場合が有意に高く，両法による測定値が一致するとは限らなかった．BFT-2000による測定値は水中体重法による体脂肪率が30％以下の群では高目に，30％以上では低目になり，両者による測定値の差（近赤外線法一水中体重法）と水中体重法による体脂肪率との間には負の相関があった．　BFT-3000と水中体重法による測定値との間には相関係数は0.868で正の相関があり，BFT-2000より水中体重法に近い値であった．","subitem_description_type":"Abstract"},{"subitem_description":"The reliability of Fitness Analyzer BFT-2000, an instrument for estimation of body composition in human, was tested by comparing with the method of underwater weighing (UWW). For all 167 subjects, correlation coefficient of the values for %Fat estimated from the both methods was 0.888. However, the mean values for %FAT obtained from BFT-2000 and UWW were 21.0±7.6％ and l7.4±8.6％ respectively, and the former was significantly higher than the later (P< 0.01). By further analysis of the individual data, BFT-2000 had a tendency to overestimate as long as the values for %Fat from UWW is less than 30%, but to underestimate when the values from UWW is over 30%. BFT-3000, a new model of Fitness Analyzer was also tested. Correlation coefficients between values for %Fat estimated from BFT-3000, BFT-2000 and UWW were high (0.830～0.971). As compared with BFT-2000, the values from BFT-3000 were more close to the values from UWW.","subitem_description_type":"Abstract"}]},"item_3_description_64":{"attribute_name":"引用","attribute_value_mlt":[{"subitem_description":"長崎大学医療技術短期大学部紀要 = Bulletin of the School of Allied Medical Sciences, Nagasaki University. 1992, 5, p.15-22","subitem_description_type":"Other"}]},"item_3_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"78931","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Urata, Hideko"}]},{"nameIdentifiers":[{"nameIdentifier":"78932","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Otsuka, Kensaku"}]},{"nameIdentifiers":[{"nameIdentifier":"78933","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Nishiyama, Kumiko"}]},{"nameIdentifiers":[{"nameIdentifier":"78934","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Katsuno, Kumiko"}]},{"nameIdentifiers":[{"nameIdentifier":"78935","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Fukuyama, Yumiko"}]},{"nameIdentifiers":[{"nameIdentifier":"78936","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Tahara, Yasuaki"}]},{"nameIdentifiers":[{"nameIdentifier":"78937","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Tsunawake, Noriaki"}]}]},"item_3_source_id_10":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN10145685","subitem_source_identifier_type":"NCID"}]},"item_3_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"09160841","subitem_source_identifier_type":"ISSN"}]},"item_3_text_62":{"attribute_name":"sortkey","attribute_value_mlt":[{"subitem_text_value":"P00015-P00022"}]},"item_3_version_type_16":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"浦田, 秀子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"大塚, 健作"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"西山, 久美子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"勝野, 久美子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"福山, 由美子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"田原, 靖昭"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"綱分, 憲明"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2020-12-23"}],"displaytype":"detail","filename":"iryou05_00_03_t.pdf","filesize":[{"value":"522.7 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"iryou05_00_03_t.pdf","url":"https://nagasaki-u.repo.nii.ac.jp/record/19150/files/iryou05_00_03_t.pdf"},"version_id":"97500828-6eb9-4757-8aed-f70acecfa548"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"近赤外線法","subitem_subject_scheme":"Other"},{"subitem_subject":"FITNESS ANALYZER","subitem_subject_scheme":"Other"},{"subitem_subject":"水中体重法","subitem_subject_scheme":"Other"},{"subitem_subject":"体脂肪率","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"近赤外線法と水中体重法による体脂肪率の比較","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"近赤外線法と水中体重法による体脂肪率の比較"}]},"item_type_id":"3","owner":"2","path":["1353"],"pubdate":{"attribute_name":"公開日","attribute_value":"2008-07-01"},"publish_date":"2008-07-01","publish_status":"0","recid":"19150","relation_version_is_last":true,"title":["近赤外線法と水中体重法による体脂肪率の比較"],"weko_creator_id":"2","weko_shared_id":-1},"updated":"2023-05-16T03:29:15.166804+00:00"}