@article{oai:nagasaki-u.repo.nii.ac.jp:00025225,
 author = {Iwasaka, Hideo and Setoguchi, Kaoru and Kitano, Takaaki and Hayano, Yoshio and Noguchi, Takayuki and Oda, Shunsuke and Taniguchi, Kazuo and Honda, Natsuo},
 issue = {2},
 journal = {熱帯医学 Tropical medicine},
 month = {Jun},
 note = {The influence of induced hyperthermia on energy metabolism was investigated by elevating body temperature up to 43℃ with warm water in anesthetized 8 mongrel dogs. This study showed that both the oxygen consumption and carbon dioxide production increased 8-10% for a body temperature rise of one centigrade degree, and also increased about 50% and 40%, respectively at 43℃ although non-protein respiratory quotient was kept constant. Blood glucose level has been kept more than 100g/dl during experiment. On the other hand, both arterial acetoacetate and β-hydroxybutyrate levels increased significantly about 60% and 100%, respectively at 43℃. These results may show that both carbohydrate and fat utilization for energy expenditure tends to be higher during hyperthermia., 熱帯医学 Tropical medicine 34(2). p71-76, 1992},
 pages = {71--76},
 title = {Energy Metabolic Changes during Induced Hyperthermia},
 volume = {34},
 year = {1992}
}