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長崎產鰮の硏究 (第四報) : 大村湾内に產する鰮に就て
http://hdl.handle.net/10069/32112
http://hdl.handle.net/10069/32112850d85fc-f831-44ac-9b61-f62cd677a353
名前 / ファイル | ライセンス | アクション |
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suisan01_062.pdf (210.0 kB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2013-06-04 | |||||
タイトル | ||||||
タイトル | 長崎產鰮の硏究 (第四報) : 大村湾内に產する鰮に就て | |||||
言語 | ||||||
言語 | jpn | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
著者 |
八坂, 茂
× 八坂, 茂× 樋口, 哲明× 川崎, 克俊 |
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著者別名 | ||||||
姓名 | Yasaka, Shigeru | |||||
著者別名 | ||||||
姓名 | Higuchi, Teturo | |||||
著者別名 | ||||||
姓名 | Kawasaki, Katutoshi | |||||
その他のタイトル | ||||||
その他のタイトル | Studies on Sardine of Nagasaki VI. On the Sardine in Oomura Bay. | |||||
その他のタイトル | ||||||
その他のタイトル | 長崎産鰮の研究-4 : 大村湾内に産する鰮に就て | |||||
抄録 | ||||||
内容記述タイプ | Abstract | |||||
内容記述 | Sardines in Oomura Bay have the largest corpulency in comparison with sardine in the broad ocean when thy are about thirteen centimetres long. Body length of fifteen or sixteen centimetres are the margin of growth in Oomura Bay, and they will perhaps swim away to the outer sea. | |||||
書誌情報 |
長崎大学水産学部研究報告 en : Bulletin of the Faculty of Fisheries, Nagasaki University 巻 1, p. 62-64, 発行日 1953-02-28 |
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ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 05471427 | |||||
書誌レコードID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AN00178473 | |||||
著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
論文ID(NAID) | ||||||
関連タイプ | isIdenticalTo | |||||
識別子タイプ | NAID | |||||
関連識別子 | 40018181253 | |||||
出版者 | ||||||
出版者 | 長崎大学水産学部 | |||||
引用 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 長崎大学水産学部研究報告, v.1, pp.62-64; 1953 |